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THE PROTECTOR
Pizza Protector is a food-grade plastic screen that sits under the pizza inside the box. It lifts the pizza off the cardboard so air can flow underneath and steam can escape. This keeps moisture from soaking into the crust, prevents sticking, and helps the pizza stay crisp instead of soggy. The screen is made from FDA-approved, stick-resistant thermoplastic. Available in standard sizes: 10”, 12”, and 14”.
01
How It Works
When a hot pizza goes straight into a box, steam gets trapped underneath and makes the crust soggy. The screen creates airflow so that steam can escape. The crust stays dry, clean, and firm-just like it was when it came out of the oven. Learn More
02
Quality
Every screen is made from FDA-approved plastic and produced in a controlled, clean-room environment. There are no fillers, no coatings, and no impurities - only consistent, dependable performance. Learn More
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03
Performance
Used nationwide, Pizza Protector helps ensure consistent quality and fewer complaints. The crust arrives crisp, the pizza arrives as promised, and your customers experience the best version of your product. Learn More
ABOUT
Our simple screen keeps every pizza as crisp and beautiful as when it left the oven.
THE PROTECTOR
Our screen does what tradition alone cannot. It sits quietly beneath each pizza, keeping air moving and moisture out so every crust stays light, crisp, and perfect. Designed for professionals, The Protector is made from FDA-approved materials in a clean-room facility and built to handle the heat of busy kitchens. From neighborhood shops to national chains, it’s the small detail that makes a big difference.
CIAO
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What does it do?
Pizza Protector keeps the crust crisp by lifting the pizza off the box and letting air flow underneath. The plastic screen stops the pizza from sticking to the cardboard or soaking up moisture, so it arrives the way it was meant to be eaten. The screen is made from FDA-approved plastic
AIRFLOW OPTIMIZATION
It lets air move around the pizza so steam doesn’t get trapped. That keeps condensation from forming and helps the crust stay crisp instead of soft and soggy.
PREVENT STICKING
The screen keeps the pizza from touching the box, so it doesn’t stick. That matters most with saucy or heavily topped pizzas, where melted cheese and moisture can glue the slice to the cardboard and ruin it when you try to lift it out.
MOISTURE CONTROL
The screen keeps the pizza from sitting directly on the box, so moisture doesn’t soak into the crust. By creating a small gap for air to move, it stops steam from getting trapped underneath. That means the bottom stays crisp instead of turning soggy, and the pizza tastes the way it’s supposed to when you open the box.
GRAZIE
protect
the crisp
